One of our feathered beauties has finally squeezed one out. It was a little pale, and slightly elongated, but most definitely an egg. Our first egg. Egg, glorious egg! And very nice on toast with a sprinkling of salt and pepper. We don’t know yet whether its a Rhode Island Red egg or a Welsummer egg. Maybe we should set up eggcam in the nest box. That way we’d also find out who’s using nest box number three for all her number twos!
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